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Current Conditions of the Colombian Coffee Industry (Spanish)











 These publications are divulged according to literal p) in the seventh clause of the contract written between the National Government and the National Federation of Coffee Growers of Colombia, which stablishes: "Inform the coffee growers by means of a written bulletin at least once in the year about the situation of the National Coffee Fund and the coffee industry."


 Reports to the Coffee Growers Congress (Spanish)


General Manager's

Regional comittees

2010 Coming
                2009                 2009
2008 2008
         2007          2007
        2006         2006
  2005   2005




Essays on Coffee Economics (Spanish)

Last number: 26- 2010

  1. Contenido
  2. Editorial: Acuerdo por la Prosperidad Cafetera 2010-2015 - Luis Genaro Muñoz 
  3. III Conferencia Mundial Cafetera. Examen de los temas planteados en la Conferencia Mundial del Café - Informe del director ejecutivo de la OIC, Néstor Osorio
  4. Los caminos del café: aproximación a los efectos del conflicto armado rural en la producción cafetera colombiana - Juan Carlos Muñoz Mora
  5. Prácticas comerciales para un sector cafetero sostenible: contexto, estrategias y acciones recomendadas - Jason Potts con Guido Fernández y Christopher Wunderlich
  6. Jornales cafeteros e integración del mercado laboral cafetero: 1940-2005 - Silvia Botello Moncada 
  7. Economía, geografía y café en los Andes Occidentales de Colombia - Juan David Barón


See previous numbers:

N° 1-10

N° 11-20

N° 21-26

 All rights reserved for The National Federation of Coffee Growers of Colombia. Please abstain from reproducing it without direct authorization from the FNC.


Other Publications

"Juan Valdez: The Strategy Behind the Brand"

Authors: Mauricio Reina, Gabriel Silva Luján, Luis Fernando Samper y María del Pilar Fernández

Edited by Gerriet Janssen

          Published by Ediciones B

This book illustrates the successful history of the marketing and positioning of 100% Colombian Coffee® in the world, describing the process by which decisions are made by the Colombian coffee farmers to convert a commodity like coffee into an internationally reknown product, 100% Colombian Coffee®.

      1. Prologue

      2. Introduction


*The book is available in all Juan Valdez stores and the bookstores in Colombia or to get a digital copy, please click here (Spanish Only)


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